A 70-year-old man, born and raised in Gundrapally within a low socioeconomic environment, recalls a pleasant childhood despite lacking formal education. Among four siblings, three have passed away. At the age of 12, he assumed responsibility for tending to approximately 50 cattle, including sheep, goats, buffaloes, and cows. By 25, he transitioned into farming, cultivating 50 acres of land under the supervision of a wealthy landowner, cultivating a variety of crops such as oranges, wheat, and various grains. His marriage at 25 was arranged by his brother and father to a non-relative. He adopted smoking at 25 as a means to remain alert and energetic, while alcohol consumption became a customary practice in their culture, used for socializing or to induce sleep when exhausted or during village disputes. He has three sons engaged in construction work and a daughter married to a farmer who passed away due to alcohol-related issues. His daughter has three children, while each of his sons